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May 6, 2004
I Am My Father's Child
Office Coffee Test: Proof that coffee in the office doesn't have to suck. Note my choice of phrasing here: coffee in the office, not office coffee.
The "why does office coffee suck ass so much" conversation left me curious. I thought about it a bit while falling asleep last night and woke with a plan.
This morning, I arrived at the office armed with all of the accoutrements of my satisfying home coffee experience:

Bringin' out the hardcore goods.
These included a coffee grinder (compliments of MP, who willed it to me upon his exit), a french press (compliments of Skutchie, who willed it to me upoon his exit), my home coffee mug (for comfort), soy milk (my lightener of choice), and real coffee beans (compliments of my father). The one wall I ran into was not having a coffee scoop-- I will go visit the Bodum store this afternoon and get one (I'm so excited that I now work near the Bodum store).
My goal was to see if real coffee, made the right way with all the fixins, would still suck if prepared and consumed within the office environment. There were other variables that I decided not to contend with, such as water temperature (I'm unsure of what temp our water cooler heats to) and water filtering (I don't filter my coffee water at home). Still, most elements of a good cup of coffee were lined up before me. All that was left was the psychology part...and lord knows I'm an expert on being psychotic.
The result: Yes, well made coffee, made on a small scale, tastes just fine in the office environment. The biggest issue is that it takes a little extra time to make, which shouldn't make much a of a difference but, well...there is a lazy factor.
Additionally, I think I need a little service cart. There are a lot of little gadgets that must be carried to the kitchen (leaving them in the kitchen would only result in them a) being broken, b) being dirty, and/or c) them disappearing). It is also best done secretively or with an A-List of people who are aware of the process, as not to cause a line of expectant caffeine deficient co-workers waiting at your cube for their fix.

Goodness. I am my father's child.
Posted by callalillie at May 6, 2004 8:53 AM |
At my mom's office (in Hong Kong, where coffee is not a strong suit...tea is another story), some colleague brought in a high end, practically professional grade coffee-cappuccino-espresso maker that sits in the kitchen. He charges people some small amount to join his "coffee club" where he buys nice coffee beans and people can enjoy good coffee. People can pay per cup, or get a monthly card. His assistant monitors who takes from his coffee maker. When I asked my mom about what are the tax implications and other liabilies of this underground business being held on the premises of a major U.S. company, albeit their Asia-Pacific office, she laughed me off.
Posted by: Jen at May 6, 2004 9:08 AM
In my office, we work near our Cafe Operations people and we have a Cafina machine. Even with that...and a variety of milk and good beans in the building...I limit myself to one cappucino a day. And the coffee is good only at that machine. The other office coffee throughout our building...sucks. But for some reason the $1.25 coffee at get the corner shop before I get on the train is a fantastic...every day. I think it's because I don't have to make it myself. Or else there are drugs in it. Well...maybe just some chicory...
Posted by: Sue at May 6, 2004 9:21 AM
i brought this youngun' up right...
that's just what I did for a long time at work. you can get the water hotter by nuking it if necssary. as for a "cart", how about a little canvas bag or one of this cheap tool bin/carrier thingies.
does this mean i have to increase your coffee supply?
Posted by: bobtrancho at May 6, 2004 9:26 AM
Posted by: bobtrancho at May 6, 2004 9:40 AM
well, at least you supplied your own cup. so do you use a coffee machine at home, or do you make it the same way?
and is your hair looking long?
Posted by: tien at May 6, 2004 9:43 AM
oh, and i love what you've done with the cube so far.
Posted by: tien at May 6, 2004 9:44 AM
Not as long as your hair, Tien :P
I think a mini coffee business in the office would rock. Actually,we already do underground office yoga (I collect $ to pay a yogi who does our sessions in a conference room after hours)...so a private coffee machine isn't that far off. Someone suggested that we get an espresso machine, though I think that's a little overboard. A vacuum pot, however, might be an option.
No matter what, there are some people who just don't care what their coffee tastes like. Others are as picky as me. I still can drink coffee from the little place down the street that steams my milk for me (only 75 cents!)...and will...because I'm lazy. But at the same time, a fresh pot in the AM sounds nice. We'll see what Bodum has to offer during lunch.
And yes Dad, I need more coffee (at home). Maybe I could rustle up some cash so that we can have a NV Blend stash in the office, too. After all, it's 10AM and I've already made 2 french presses worth of coffee for the A-List peeps.
Posted by: corie at May 6, 2004 10:02 AM
oh-- i use a machine at home...mainly because my 2nd cup from my 2 cup french press gets cold while i drink the first. i hate lukewarm coffee.
Posted by: corie at May 6, 2004 10:03 AM
first off, i love the long hair. you look so pretty. don't cut it (though i know you want to)
second - i love the "A-List" reference, since for so long it was the haves and the have nots around the coffee. Don't you have the milk frother too? If not you should look for the box that was supposed to be sent to me, it is in there. likely at this point there is little chance of me ever getting that.
third - can't wait to see the new offices.
Posted by: skutchie at May 6, 2004 10:14 AM
SKUTCHIE RETURNS!
dear, you box is in ron's possession. it's big. i think you should just visit and take the things that you really need. i'm not sure if the milk frother is there. honestly, i never want to look at a box again...
Posted by: corie at May 6, 2004 10:17 AM
i know i can appreciate fine coffee, but my ability to do so seems to be impaired until well into the afternoon. because i spend every morning drinking the cheapest coffee known to man (el aguila). i admire your resourcefulness, but it sure seems like a lotta extry work.
Posted by: Jimmy Legs at May 6, 2004 10:43 AM
Sigh. Jimmy Legs, Jimmy Legs. You are deprived. You teach me the joys of whiskey drinking, I'll teach you the joys (and quick ways to prepare) of superior coffee drinking.
Posted by: corie at May 6, 2004 10:46 AM
the super-auto machine i referenced earlier makes both espresso and cafe crema, which is a 5-6oz coffee pulled espresso-style - outrageously good stuff - not as strong as espresso but with the flavor and crema on top - all at the push of a button. you'll get some when you visit next (that goes for any of your fellow bloggers/friends who want to do a VT road trip, as well - even recent emmigres to our nation's capitol!)
Posted by: bobtrancho at May 6, 2004 10:47 AM
great, dad! so when are you buying me the $1,700 machine???
Posted by: corie at May 6, 2004 10:53 AM
don't you think you take the risk of alienating all the people that aren't in your coffee circle?
you know, i don't even drink coffee. i've never had a cup in my life.
Posted by: tien at May 6, 2004 11:01 AM
tien, that freaks me out.
i think daddy warbucks is indeed offering to purchase said espresso machine. rejoice!
Posted by: Jimmy Legs at May 6, 2004 11:14 AM
This is perhaps your nerdiest post ever, Corie (though I'm relatively new and haven't looked at the archives). And the picture of you at the end reminds me of that South Park episode that introduces tweak and every time Tweek's father speaks, it's using analogies about nature and an acoustic guitar plays in the background.
Posted by: Brian at May 6, 2004 11:42 AM
Off subject - I LOVE your Statler & Waldorf! I have a set myself...maybe a big bigger that adorn one of my video tape racks in my home office. :-) I couldn't resist peeping up when I saw them.
Oh, and I too have NEVER had a cup of coffee. Blech.
Posted by: carrster at May 6, 2004 12:27 PM
So wassup with refrigeration and coffee beans? I know about the freezing, but please Mr. T educate me on the finer points of preservation...
I second the Statler & Waldorf shout-out ...
All you coffee non-drinkers can just leave your share with us, thank you very much.
Posted by: mp at May 6, 2004 1:21 PM
humidity is bad for roasted coffee and refrigerators are very humid. better to freeze the beans. most fresh roasted beans will last 2-3 weeks in an airtight container w/o being refrigerated. best of all is to drink the coffee before it has a chance to get stale!
corie's not being a geek here she being a connoisseur... (or a snob, which is okay by me)
Posted by: bobtrancho at May 6, 2004 2:45 PM
Never trying coffee is like never trying beer. Or chocolate.
Posted by: corie at May 6, 2004 3:18 PM
never trying coffee is like never smoking crack, snorting coke, etc, etc...
Posted by: tien at May 6, 2004 3:31 PM
aw, it's not that bad. i can quit any time. i just don't want to.
Posted by: corie at May 6, 2004 3:35 PM
corie, what's the record for number of comments on a post on this site? guess everybody's feelin chatty today.
mmm, crack ...
Posted by: Jimmy Legs at May 6, 2004 5:28 PM
I'm sorry, I would have commented earlier, but I was knocked to the floor when Tien said he had never had a cup of coffee.
That's like never having had sugar in your life. Coffee is a basic human right; nay necessity. And I can't think of more than 3 things that make me feel better than a really good cup of fresh brewed coffee.
And, dude, it's legal!
Posted by: Maine at May 6, 2004 7:11 PM
JL, I think this is the most comments I've gotten in a while, thus proving the point that the more I make fun of myself (or expose my dorkiness), the more people have to say.
I think this posting's comments almost beat out the weird cult following of the avocado tree post that I have, which continues to get hits event though it's about a year old.
Posted by: corie at May 6, 2004 8:51 PM